Directions:
- Gradually blend tomatoes at a high setting until finely minced. Add olive oil in a thin stream through the top of the blender or gradually in small amounts between blending. Blend in garlic clove and salt.
- Break up bread slices and gradually blend into tomato mix until it reaches the consistency of a thin dip. It should have a salmon pink color (maybe that's why the name salmorejo sounds like salmon ).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.23 Kcal (348 kJ) | ||
| Calories from fat | 47.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.27g | 8% | |
|---|---|---|---|
| Sodium | 272.05mg | 11% | |
| Potassium | 22.84mg | 0% | |
| Total Carbs | 7.35g | 2% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 1.48g | 6% | |
| Protein | 1.83g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 5% | |
| Calcium | 112.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 373.78 Kcal (1565 kJ) | ||
| Calories from fat | 212.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.65g | 8% | |
|---|---|---|---|
| Sodium | 1221.77mg | 11% | |
| Potassium | 102.56mg | 0% | |
| Total Carbs | 33.02g | 2% | |
| Sugars | 3.69g | 3% | |
| Dietary Fiber | 6.65g | 6% | |
| Protein | 8.2g | 4% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 3.7mg | 5% | |
| Calcium | 506.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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