Salmon Patties Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

1 (6 oz) can canned salmon
2 eggs
16 g organic crackers
1/8 tsp cayenne
1/8 tsp celery seed
1/8 tsp curry
1/8 tsp dill
1/8 tsp fennel
1/8 tsp garlic
1/8 tsp ginger
1/8 tsp oregano
1/8 tsp parsley
1/8 tsp rosemary
1/8 tsp thyme
1/8 tsp sage
1/8 tsp tarragon

Directions:

Drain salmon well
Place into mixing bowl & mash up with fork
Add the other ingredients and mix together and form patties
Place patties into pre heated skillet and spay with non stick spray
Cook until golden brown on both sides.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	32.98 Kcal (138 kJ)
Calories from fat	13.78 Kcal
		% Daily Value*
Total Fat	1.53g	2%
Cholesterol	50.13mg	17%
Sodium	33.8mg	1%
Potassium	36.77mg	1%
Total Carbs	2.09g	1%
Sugars	0.01g	0%
Dietary Fiber	0.12g	0%
Protein	2.8g	6%
Vitamin C	0.1mg	0%
Iron	0.5mg	3%
Calcium	20.8mg	2%

Amount Per 100 g
Calories	171.43 Kcal (718 kJ)
Calories from fat	71.63 Kcal
		% Daily Value*
Total Fat	7.96g	2%
Cholesterol	260.6mg	17%
Sodium	175.72mg	1%
Potassium	191.18mg	1%
Total Carbs	10.88g	1%
Sugars	0.04g	0%
Dietary Fiber	0.6g	0%
Protein	14.55g	6%
Vitamin C	0.7mg	0%
Iron	2.4mg	3%
Calcium	108.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.