Directions:
- Lightly sautee onions in melted butter.
- Mix potato, onion, and salmon together.
- Form into patties, roll each pattie in egg, then roll in breadcrumbs.
- Pan fry in olive oul, until golden brown on each side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 353.48 Kcal (1480 kJ) | ||
| Calories from fat | 183.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.42g | 31% | |
|---|---|---|---|
| Cholesterol | 29.05mg | 10% | |
| Sodium | 131.28mg | 5% | |
| Potassium | 421.02mg | 9% | |
| Total Carbs | 38.82g | 13% | |
| Sugars | 11.52g | 46% | |
| Dietary Fiber | 5.76g | 23% | |
| Protein | 3.63g | 7% | |
| Vitamin C | 23mg | 38% | |
| Vitamin A | 1.7mg | 56% | |
| Iron | 2.2mg | 12% | |
| Calcium | 66.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 140.62 Kcal (589 kJ) | ||
| Calories from fat | 73.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.12g | 31% | |
|---|---|---|---|
| Cholesterol | 11.56mg | 10% | |
| Sodium | 52.23mg | 5% | |
| Potassium | 167.49mg | 9% | |
| Total Carbs | 15.44g | 13% | |
| Sugars | 4.58g | 46% | |
| Dietary Fiber | 2.29g | 23% | |
| Protein | 1.45g | 7% | |
| Vitamin C | 9.1mg | 38% | |
| Vitamin A | 0.7mg | 56% | |
| Iron | 0.9mg | 12% | |
| Calcium | 26.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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