Directions:
- Stir all ingredients together; add salmon and cover.
- Marinate for 4 to 8 hours.
- Cook as is or sprinkle with BBQ rub, then cook.
- Works wonderfully on bone-in chicken thighs with a little warm pineapple slices on the side. Broiler OK.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.52 Kcal (1618 kJ) | ||
| Calories from fat | 13.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.47g | 2% | |
|---|---|---|---|
| Cholesterol | 5.1mg | 2% | |
| Sodium | 27127.36mg | 1130% | |
| Potassium | 200.73mg | 4% | |
| Total Carbs | 51.28g | 17% | |
| Sugars | 1.84g | 7% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 58.26g | 117% | |
| Vitamin C | 31.2mg | 52% | |
| Iron | 1.6mg | 9% | |
| Calcium | 40.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 65.78 Kcal (275 kJ) | ||
| Calories from fat | 2.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.25g | 2% | |
|---|---|---|---|
| Cholesterol | 0.87mg | 2% | |
| Sodium | 4616.83mg | 1130% | |
| Potassium | 34.16mg | 4% | |
| Total Carbs | 8.73g | 17% | |
| Sugars | 0.31g | 7% | |
| Dietary Fiber | 0.5g | 12% | |
| Protein | 9.91g | 117% | |
| Vitamin C | 5.3mg | 52% | |
| Iron | 0.3mg | 9% | |
| Calcium | 6.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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