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Salad with Citrus Vinaigrette Recipe

Salad with Citrus Vinaigrette Recipe

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Ingredients:

Serving

1/2 shallot, minced
2 tbsp champagne vinegar
1/2 cup freshly squeezed citrus ( blood oranges , oranges , key limes etc.)
salt
1 to 2 tsp extra-virgin olive oil
2 heads endive
1/2 head frisee
1 head butter lettuce
2 grapefruit, peeled and sectioned
2 oranges, peeled and sectioned
6 beets, cooked and cut into quarters or bite size wedges
2 tbsp chervil or parsley, chopped
1 avocado, peeled and cut into wedges

Directions:

Prepare the vinaigrette: Place shallots, vinegar, citrus juice, and salt in a small bowl. Let shallots macerate for 30 minutes. Whisk in the olive oil.
In a large salad bowl, toss together lettuces, citrus, beets, herbs, avocado, and the vinaigrette. Taste and adjust seasonings. Serve immediately.
TIP: To turn this into an entree top with scallops, chicken or fish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	159.48 Kcal (668 kJ)
Calories from fat	45.18 Kcal
		% Daily Value*
Total Fat	5.02g	8%
Sodium	60.62mg	3%
Potassium	901.31mg	19%
Total Carbs	27.19g	9%
Sugars	11.85g	47%
Dietary Fiber	7.27g	29%
Protein	3.94g	8%
Vitamin C	69.7mg	116%
Iron	2.8mg	16%
Calcium	111mg	11%

Amount Per 100 g
Calories	51.04 Kcal (214 kJ)
Calories from fat	14.46 Kcal
		% Daily Value*
Total Fat	1.61g	8%
Sodium	19.4mg	3%
Potassium	288.43mg	19%
Total Carbs	8.7g	9%
Sugars	3.79g	47%
Dietary Fiber	2.33g	29%
Protein	1.26g	8%
Vitamin C	22.3mg	116%
Iron	0.9mg	16%
Calcium	35.5mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.8

Points
4

PointsPlus

Good Points

low fat,
saturated fat free,
very low sodium,
cholesterol free

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