Salad Dressing Recipe

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Salad Dressing
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Ingredients:

  • 1 cup. sugar
  • 2 tsp. salt
  • 2/3 cup. ketchup
  • 1 cup. vegewtable oil
  • 1 tsp. pepper
  • 1/3 cup. vingegar

Directions:

  1. Whisk all Ingredients together
  2. Refrigerate atleast an hour before dinner is served.
  3. Shake well and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 497.51 Kcal (2083 kJ)
Calories from fat 207.24 Kcal
% Daily Value*
Total Fat 23.03g 35%
Sodium 1801.28mg 75%
Potassium 323.21mg 7%
Total Carbs 69.97g 23%
Sugars 33.07g 132%
Dietary Fiber 3.46g 14%
Protein 3.99g 8%
Vitamin C 16.5mg 28%
Iron 0.5mg 3%
Calcium 23.4mg 2%
Amount Per 100 g
Calories 451.36 Kcal (1890 kJ)
Calories from fat 188.02 Kcal
% Daily Value*
Total Fat 20.89g 35%
Sodium 1634.18mg 75%
Potassium 293.23mg 7%
Total Carbs 63.48g 23%
Sugars 30g 132%
Dietary Fiber 3.14g 14%
Protein 3.62g 8%
Vitamin C 15mg 28%
Iron 0.4mg 3%
Calcium 21.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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