Directions:
- Beat cream cheese and blue cheese at medium speed with an electric mixer until smooth. Stir in walnuts, lemon juice, and pepper. Serve with crackers or celery sticks. Store in refrigerator. Bring to room temperature before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 586.82 Kcal (2457 kJ) | ||
| Calories from fat | 418.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.51g | 72% | |
|---|---|---|---|
| Cholesterol | 61.56mg | 21% | |
| Sodium | 517.62mg | 22% | |
| Potassium | 377.31mg | 8% | |
| Total Carbs | 8.12g | 3% | |
| Sugars | 1.8g | 7% | |
| Dietary Fiber | 4.38g | 18% | |
| Protein | 22.78g | 46% | |
| Vitamin C | 5.7mg | 10% | |
| Iron | 1.9mg | 10% | |
| Calcium | 208.3mg | 21% | |
| Amount Per 100 g | |||
| Calories | 452.22 Kcal (1893 kJ) | ||
| Calories from fat | 322.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.85g | 72% | |
|---|---|---|---|
| Cholesterol | 47.44mg | 21% | |
| Sodium | 398.9mg | 22% | |
| Potassium | 290.77mg | 8% | |
| Total Carbs | 6.26g | 3% | |
| Sugars | 1.38g | 7% | |
| Dietary Fiber | 3.38g | 18% | |
| Protein | 17.56g | 46% | |
| Vitamin C | 4.4mg | 10% | |
| Iron | 1.4mg | 10% | |
| Calcium | 160.5mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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