Directions:
- Combine all ingredients, except rum& flavouring in a heavy pot.
- Bring to a boil to melt butter& combine well; remove from heat.
- Stir in rum& flavouring; refrigerate in a covered container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 321.2 Kcal (1345 kJ) | ||
| Calories from fat | 141.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.72g | 24% | |
|---|---|---|---|
| Cholesterol | 45.51mg | 15% | |
| Sodium | 286.52mg | 12% | |
| Potassium | 9.74mg | 0% | |
| Total Carbs | 39.27g | 13% | |
| Sugars | 30.71g | 123% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 3.11g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 54mg | 5% | |
| Amount Per 100 g | |||
| Calories | 865.03 Kcal (3622 kJ) | ||
| Calories from fat | 380.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.32g | 24% | |
|---|---|---|---|
| Cholesterol | 122.55mg | 15% | |
| Sodium | 771.64mg | 12% | |
| Potassium | 26.23mg | 0% | |
| Total Carbs | 105.76g | 13% | |
| Sugars | 82.71g | 123% | |
| Dietary Fiber | 1.36g | 2% | |
| Protein | 8.39g | 6% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.3mg | 3% | |
| Iron | 1.4mg | 3% | |
| Calcium | 145.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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