Rosemary's Burger Recipe

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Ingredients:

Serving

1 lb ground beef
1/2 tsp crushed dried rosemary
1 pinch salt
1 pinch pepper
1/4 tsp garlic powder
4 tbsp butter

Directions:

Preheat a grill for high heat.
In a medium bowl, mix together the ground beef, rosemary, salt, pepper and garlic powder. Divide the mixture into four parts and form into balls. Make an indention in the center of each one, and place a tablespoon of butter in the hole. Mold the meat around the butter, and flatten into a patty.
Lightly oil the grilling surface, and place burgers on the preheated grill. Cook for 5 to 10 minutes on each side, until well done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	320.79 Kcal (1343 kJ)
Calories from fat	236.4 Kcal
		% Daily Value*
Total Fat	26.27g	40%
Cholesterol	100.82mg	34%
Sodium	103.08mg	4%
Potassium	335.64mg	7%
Total Carbs	0.28g	0%
Sugars	0g	0%
Dietary Fiber	0.1g	0%
Protein	21.73g	43%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	2.3mg	13%
Calcium	19.4mg	2%

Amount Per 100 g
Calories	250.53 Kcal (1049 kJ)
Calories from fat	184.63 Kcal
		% Daily Value*
Total Fat	20.51g	40%
Cholesterol	78.74mg	34%
Sodium	80.51mg	4%
Potassium	262.13mg	7%
Total Carbs	0.22g	0%
Sugars	0g	0%
Dietary Fiber	0.08g	0%
Protein	16.97g	43%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	1.8mg	13%
Calcium	15.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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