Directions:
- Combine bell pepper and broth in a large saucepan; bring to a boil. Cover, reduce heat, and simmer 15 minutes or until very tender.
- Heat oil in a large nonstick skillet over medium heat. Add bread; cook 2 minutes or until lightly browned, stirring frequently. Add almonds; cook 1 minute or until nuts are lightly browned, stirring constantly. Place bell pepper mixture, nut mixture, vinegar, and tomatoes in a blender; process until smooth. Pour pureed mixture into pan; cook 3 minutes or until thoroughly heated.
- Note: Store in refrigerator for up to 1 week or in freeze for up to 1 month.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 148.25 Kcal (621 kJ) | ||
| Calories from fat | 64.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.19g | 11% | |
|---|---|---|---|
| Sodium | 159.38mg | 7% | |
| Potassium | 343.45mg | 7% | |
| Total Carbs | 12.21g | 4% | |
| Sugars | 6.66g | 27% | |
| Dietary Fiber | 3.09g | 12% | |
| Protein | 8.74g | 17% | |
| Vitamin C | 120mg | 200% | |
| Vitamin A | 3mg | 99% | |
| Iron | 52.1mg | 290% | |
| Calcium | 119.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 62.53 Kcal (262 kJ) | ||
| Calories from fat | 27.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.03g | 11% | |
|---|---|---|---|
| Sodium | 67.22mg | 7% | |
| Potassium | 144.85mg | 7% | |
| Total Carbs | 5.15g | 4% | |
| Sugars | 2.81g | 27% | |
| Dietary Fiber | 1.3g | 12% | |
| Protein | 3.69g | 17% | |
| Vitamin C | 50.6mg | 200% | |
| Vitamin A | 1.2mg | 99% | |
| Iron | 22mg | 290% | |
| Calcium | 50.5mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Red Snapper Baked in Salt with Romesco Sauce
Tomatoes, Red bell peppers, Onion (unpeeled ) and 11 more.. -
Lettuce Leaf Tacos
Green bell pepper, chopped, Yellow onion, chopped and 8 more.. -
Classic Stuffed Bell Peppers
Red bell peppers (about 6 oz. each) or 4 medium yellow be... and 10 more.. -
Tomato Vegetable Casserole
Potato, peeled and cut into 1/2-inch pieces and 11 more.. -
Picadillo
Lean ground beef and 9 more.. -
Romano Rice and Beans
Garlic cloves, chopped, Onion, chopped and 13 more.. -
Skillet-Cooked Shrimp with Romesco Sauce
Red bell pepper, Chopped fresh flat-leaf parsley and 10 more.. -
Baked Feta with Romesco and Olive Tapenade
Red bell pepper, Chopped peeled plum tomato and 14 more.. -
Penne with Romesco Sauce
Red bell peppers, Penne pasta, White bread and 6 more.. -
Ajo Blanco: Garlic and Almond Soup
White bread, Almonds, shelled, Garlic cloves, Salt and 4 more.. -
Moroccan Red Gazpacho
Pita , torn into pieces, Boiling water and 13 more.. -
Chicken and Chorizo Stew
Fat-free , lower-sodium chicken broth, Water and 15 more..
Also Try
-
-
-
-
-
-
-
-
Salmon Skewers with Romesco Sauce
Canned fire-roasted diced tomatoes (such as muir glen), d... and 14 more.. -
Sauteed Halibut with Romesco Sauce
Red bell peppers, Dried ancho pepper, stemmed and seeded and 12 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
