Romanian Grilled Minced Meat Rolls Recipe

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Romanian Grilled Minced Meat Rolls
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Ingredients:

Directions:

  1. In a medium bowl, mix together the ground beef, suet, baking soda, caraway seeds, garlic, salt, pepper and juniper berries using your hands. Mix with your hands for about 15 minutes, adding a little bit of the water at a time. This part can be made a few hours ahead of time if you like.
  2. Preheat a grill for high heat. With wet hands form the meat into rolls about 3 inches long and 1 inch thick. Brush lightly with oil.
  3. Grill the meat for 5 to 10 minutes, basting frequently with a mixture of beef broth and any remaining oil, until well done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1013.47 Kcal (4243 kJ)
Calories from fat 837.34 Kcal
% Daily Value*
Total Fat 93.04g 143%
Cholesterol 179.14mg 60%
Sodium 257.29mg 11%
Potassium 681.77mg 15%
Total Carbs 0.95g 0%
Sugars 0.19g 1%
Dietary Fiber 0.14g 1%
Protein 44.55g 89%
Vitamin C 0.8mg 1%
Iron 4.6mg 26%
Calcium 35.3mg 4%
Amount Per 100 g
Calories 324.17 Kcal (1357 kJ)
Calories from fat 267.83 Kcal
% Daily Value*
Total Fat 29.76g 143%
Cholesterol 57.3mg 60%
Sodium 82.3mg 11%
Potassium 218.07mg 15%
Total Carbs 0.3g 0%
Sugars 0.06g 1%
Dietary Fiber 0.05g 1%
Protein 14.25g 89%
Vitamin C 0.2mg 1%
Iron 1.5mg 26%
Calcium 11.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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