Romanian Apple Cake Recipe

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Romanian Apple Cake
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Ingredients
9
Count
Nutrition
1331
Calories
Total time
70
Minutes
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Ingredients:

  • 3 eggs
  • 1 1/2 cups sugar
  • 3/4 cup oil
  • 1 tsp cinnamon
  • 1 tbsp vanilla
  • 2 cups flour
  • 3/4 cup walnuts

Directions:

  1. Cut apples into 1 inch wedges. Set aside.
  2. In large bowl whisk together eggs and sugar until blended.
  3. Mix in baking soda,oil, cinnamon and vanilla.
  4. Stir in flour, just until moistened.
  5. Fold in apples and walnuts.
  6. Pour batter into 9x13 inch pan.
  7. Bake at 350 degrees for about 55 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1330.88 Kcal (5572 kJ)
Calories from fat 660.5 Kcal
% Daily Value*
Total Fat 73.39g 113%
Cholesterol 122.76mg 41%
Sodium 2033.53mg 85%
Potassium 566.75mg 12%
Total Carbs 155g 52%
Sugars 67.52g 270%
Dietary Fiber 14.82g 59%
Protein 19.41g 39%
Vitamin C 11.9mg 20%
Iron 6.1mg 34%
Calcium 275mg 27%
Amount Per 100 g
Calories 269.87 Kcal (1130 kJ)
Calories from fat 133.93 Kcal
% Daily Value*
Total Fat 14.88g 113%
Cholesterol 24.89mg 41%
Sodium 412.35mg 85%
Potassium 114.92mg 12%
Total Carbs 31.43g 52%
Sugars 13.69g 270%
Dietary Fiber 3g 59%
Protein 3.93g 39%
Vitamin C 2.4mg 20%
Iron 1.2mg 34%
Calcium 55.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.9
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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