Directions:
- Combine apples, eggs, sugar, cooking oil, and vanilla. set aside.
- Sift together flour, baking soda, cinnamon, and salt.
- Add to wet mixture.
- Add nuts.
- Pour into well-greased 13x9 pan or bundt pan.
- Bake at 350 degrees for 45 or more minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 851.15 Kcal (3564 kJ) | ||
| Calories from fat | 392.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.65g | 67% | |
|---|---|---|---|
| Cholesterol | 109.12mg | 36% | |
| Sodium | 1963.01mg | 82% | |
| Potassium | 341.84mg | 7% | |
| Total Carbs | 104.38g | 35% | |
| Sugars | 47.94g | 192% | |
| Dietary Fiber | 8.95g | 36% | |
| Protein | 15.15g | 30% | |
| Vitamin C | 4.6mg | 8% | |
| Iron | 4.4mg | 25% | |
| Calcium | 188.2mg | 19% | |
| Amount Per 100 g | |||
| Calories | 309.46 Kcal (1296 kJ) | ||
| Calories from fat | 142.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.87g | 67% | |
|---|---|---|---|
| Cholesterol | 39.67mg | 36% | |
| Sodium | 713.71mg | 82% | |
| Potassium | 124.28mg | 7% | |
| Total Carbs | 37.95g | 35% | |
| Sugars | 17.43g | 192% | |
| Dietary Fiber | 3.25g | 36% | |
| Protein | 5.51g | 30% | |
| Vitamin C | 1.7mg | 8% | |
| Iron | 1.6mg | 25% | |
| Calcium | 68.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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