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Romaine Salad with Sun-Dried Tomato Vinaigrette Recipe

Romaine Salad with Sun-Dried Tomato Vinaigrette Recipe

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Romaine Salad with Sun-Dried Tomato Vinaigrette

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Ingredients:

Serving

1 1/3 cups chopped seeded tomato
1/2 cup sun-dried tomatoes , packed without oil ( about 1 oz)
2 tbsp balsamic vinegar
1 tbsp olive oil
1/4 tsp salt
1/4 tsp black pepper
2 garlic cloves, peeled
3/4 cup water
16 cups torn romaine lettuce
1 cucumber, peeled and sliced
8 (1/4-inch- thick) slices red onion

Directions:

Combine first 7 ingredients in a blender; process until well blended. Gradually add water; process until smooth. Arrange 2 cups lettuce on each of 8 individual plates; top lettuce with cucumber and onion slices. Spoon 2 tablespoons dressing over each serving. Reserve the remaining dressing for another use.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	81.4 Kcal (341 kJ)
Calories from fat	16.75 Kcal
		% Daily Value*
Total Fat	1.86g	3%
Sodium	88.91mg	4%
Potassium	389.81mg	8%
Total Carbs	14.46g	5%
Sugars	7.44g	30%
Dietary Fiber	3.19g	13%
Protein	2.18g	4%
Vitamin C	14.2mg	24%
Iron	0.4mg	2%
Calcium	40.5mg	4%

Amount Per 100 g
Calories	41.23 Kcal (173 kJ)
Calories from fat	8.48 Kcal
		% Daily Value*
Total Fat	0.94g	3%
Sodium	45.04mg	4%
Potassium	197.47mg	8%
Total Carbs	7.33g	5%
Sugars	3.77g	30%
Dietary Fiber	1.62g	13%
Protein	1.1g	4%
Vitamin C	7.2mg	24%
Iron	0.2mg	2%
Calcium	20.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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