Ingredients:
- the small inner leaves of 1 head romaine
- 3 radishes, cut into thin wedges
- 1 tsp julienne strips fresh mint leaves
Directions:
- In a large bowl whisk together garlic paste, lemon juice, and oil until emulsified. Add romaine, olives, radishes, and mint and toss salad until combined well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.79 Kcal (267 kJ) | ||
| Calories from fat | 63.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7g | 11% | |
|---|---|---|---|
| Sodium | 2.69mg | 0% | |
| Potassium | 19.07mg | 0% | |
| Total Carbs | 0.44g | 0% | |
| Sugars | 0.21g | 1% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 0.08g | 0% | |
| Vitamin C | 2.1mg | 3% | |
| Calcium | 2.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 387.26 Kcal (1621 kJ) | ||
| Calories from fat | 382.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.51g | 11% | |
|---|---|---|---|
| Sodium | 16.32mg | 0% | |
| Potassium | 115.79mg | 0% | |
| Total Carbs | 2.67g | 0% | |
| Sugars | 1.29g | 1% | |
| Dietary Fiber | 0.84g | 1% | |
| Protein | 0.48g | 0% | |
| Vitamin C | 12.5mg | 3% | |
| Calcium | 13.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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