Directions:
- Grease an 8-inch-square baking pan.
- Heat the oven to 350 degrees.
- In a large mixing bowl, cream the butter and sugar until fluffy.
- Beat in the egg and vanilla extract.
- Add the crushed graham crackers, flour, salt, and baking powder and beat until well mixed, stopping occasionally to scrape the sides of the bowl.
- Spoon half the dough into the pan and spread evenly with your fingertips. Break the chocolate into pieces and arrange over the dough.
- Spread a layer of marshmallow creme over the chocolate.
- Flatten the remaining dough into pancakes and lay them over the marshmallow.
- Bake until golden brown, about 30 minutes. Let the bars cool before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 352.86 Kcal (1477 kJ) | ||
| Calories from fat | 175.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.48g | 30% | |
|---|---|---|---|
| Cholesterol | 53.75mg | 18% | |
| Sodium | 277.27mg | 12% | |
| Potassium | 148.78mg | 3% | |
| Total Carbs | 41.73g | 14% | |
| Sugars | 17.54g | 70% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 3.87g | 8% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.5mg | 8% | |
| Calcium | 58.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 456.19 Kcal (1910 kJ) | ||
| Calories from fat | 226.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.18g | 30% | |
|---|---|---|---|
| Cholesterol | 69.49mg | 18% | |
| Sodium | 358.47mg | 12% | |
| Potassium | 192.35mg | 3% | |
| Total Carbs | 53.95g | 14% | |
| Sugars | 22.68g | 70% | |
| Dietary Fiber | 1.32g | 4% | |
| Protein | 5.01g | 8% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.9mg | 8% | |
| Calcium | 75.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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