Spiced Pumpkin Bread Recipe

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Spiced Pumpkin Bread
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix white sugar, brown sugar, and melted butter together in a large bowl. Stir in eggs and vanilla extract; mix in pumpkin until thoroughly combined.
  3. Whisk flour, cinnamon, baking powder, baking soda, nutmeg, cloves, and salt together in a separate bowl. Mix flour mixture into pumpkin mixture until incorporated. Pour batter into three 5x9-inch loaf pans. Smooth batter evenly in each pan.
  4. Bake in the preheated oven until a toothpick inserted in the middle of each loaf comes out clean, 45 to 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1751.43 Kcal (7333 kJ)
Calories from fat 595.85 Kcal
% Daily Value*
Total Fat 66.21g 102%
Cholesterol 271.8mg 91%
Sodium 1727.56mg 72%
Potassium 872.52mg 19%
Total Carbs 268.68g 90%
Sugars 130.81g 523%
Dietary Fiber 8.01g 32%
Protein 21.49g 43%
Vitamin C 2.6mg 4%
Vitamin A 0.8mg 25%
Iron 3.8mg 21%
Calcium 403.8mg 40%
Amount Per 100 g
Calories 264.38 Kcal (1107 kJ)
Calories from fat 89.94 Kcal
% Daily Value*
Total Fat 9.99g 102%
Cholesterol 41.03mg 91%
Sodium 260.78mg 72%
Potassium 131.71mg 19%
Total Carbs 40.56g 90%
Sugars 19.75g 523%
Dietary Fiber 1.21g 32%
Protein 3.24g 43%
Vitamin C 0.4mg 4%
Vitamin A 0.1mg 25%
Iron 0.6mg 21%
Calcium 61mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.7
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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