Roasted Shallots Recipe

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Roasted Shallots
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Ingredients:

  • 2 1/2 cups olive oil

Directions:

  1. Place shallots and oil in a bread loaf pan. You may need to add more oil to cover all the shallots. Make sure they are all covered.
  2. Cook in a 250F oven until the shallots are soft and have turned a little brown.
  3. Remove shallots from oil and set aside, uncovered in the fridge to cool completely before you cover them.
  4. Pour oil through a coffee filter and let cool in the fridge before you bottle it.
  5. Keep chilled. I don't know how long it will actually last before going bad, because it only lasts about 2 weeks in my house.
  6. BE ADVISED! SOME LOCAL HEATH DEPARTMENTS CLAIM THAT THERE IS A RISK WHEN MAKING HOMEMADE FLAVORED OILS.
  7. To help avoid any risk of illness I suggest that you treat this entire procedure like you are doing home canning. SANITIZE EVERYTHING THAT WILL COME INCONTACT WITH FOOD!
  8. I can't stress this enough. Botulism is nothing to mess around with. I have never had a problem with my flavored oils. Always smell them before you use them. If there is any doubt about the quality, TOSS IT! You can't be too careful.
  9. Be careful and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.34 Kcal (1337 kJ)
Calories from fat 314.73 Kcal
% Daily Value*
Total Fat 34.97g 54%
Sodium 1.7mg 0%
Potassium 47.33mg 1%
Total Carbs 2.41g 1%
Sugars 1.13g 5%
Dietary Fiber 0.43g 2%
Protein 0.43g 1%
Vitamin C 1.1mg 2%
Iron 0.1mg 1%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 649.83 Kcal (2721 kJ)
Calories from fat 640.45 Kcal
% Daily Value*
Total Fat 71.16g 54%
Sodium 3.46mg 0%
Potassium 96.32mg 1%
Total Carbs 4.9g 1%
Sugars 2.31g 5%
Dietary Fiber 0.87g 2%
Protein 0.87g 1%
Vitamin C 2.3mg 2%
Iron 0.3mg 1%
Calcium 10.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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