Directions:
- Process first 3 ingredients in a food processor until smooth. Stir in crushed pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.11 Kcal (247 kJ) | ||
| Calories from fat | 44.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.97g | 8% | |
|---|---|---|---|
| Cholesterol | 3.6mg | 1% | |
| Sodium | 169.02mg | 7% | |
| Potassium | 26.03mg | 1% | |
| Total Carbs | 3.1g | 1% | |
| Sugars | 1.35g | 5% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 14.6mg | 24% | |
| Iron | 3.6mg | 20% | |
| Calcium | 4.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 154.02 Kcal (645 kJ) | ||
| Calories from fat | 116.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.94g | 8% | |
|---|---|---|---|
| Cholesterol | 9.38mg | 1% | |
| Sodium | 440.43mg | 7% | |
| Potassium | 67.83mg | 1% | |
| Total Carbs | 8.08g | 1% | |
| Sugars | 3.51g | 5% | |
| Dietary Fiber | 0.46g | 1% | |
| Protein | 0.24g | 0% | |
| Vitamin C | 38.1mg | 24% | |
| Iron | 9.3mg | 20% | |
| Calcium | 12.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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