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Roasted Asparagus Potato Salad Recipe

Roasted Asparagus Potato Salad Recipe

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Ingredients:

Serving

10 -12 slender asparagus spears , tough ends trimmed away
1 tbsp olive oil
salt
fresh ground black pepper
2 lbs small potatoes (about 15 to 20 - like yellow finn, red skins, the red-skinned san luis valley or desiree , o)
water
1/2 medium red onion , cut into thin slivers
1/4 cup wine vinegar , plus more as needed
3 tbsp extra virgin olive oil
2 tbsp fresh basil, chopped
1 tbsp chives , snipped into little pieces

Directions:

Preheat oven to 450 degrees.
Trim, wash, and dry the asparagus.
Spread them on a piece of heavy-duty foil, or a shallow baking pan.
Drizzle with the one tablespoon oil.
Season with salt and pepper.
Roll around to coat.
Roast about 10 minutes, or until barely tender when pierced with a knife. They should be quite firm.
Remove from oven and cool; then cut into 1-1/2-inch lengths.
Simmer the potatoes in water to cover in a 6-quart pot for 15 minutes, or until tender with a little firmness at the center.
Peel and cut into 1/2-inch pieces.
Turn into a large bowl.
Gently fold in the onion, 1/4 cup vinegar, salt, pepper, and 3 tablespoons oil.
Let stand 30 minutes.
Just before serving, gently fold in the asparagus.
Taste for tartness (potatoes mute vinegar very quickly), and salt and pepper. Add more vinegar and seasonings if necessary.
Fold in the herbs.
Serve at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.83 Kcal (812 kJ)
Calories from fat	131.59 Kcal
		% Daily Value*
Total Fat	14.62g	22%
Sodium	37.79mg	2%
Potassium	251.19mg	5%
Total Carbs	14.31g	5%
Sugars	3.17g	13%
Dietary Fiber	2.27g	9%
Protein	1.5g	3%
Vitamin C	3.1mg	5%
Vitamin A	0.7mg	22%
Iron	0.7mg	4%
Calcium	26.6mg	3%

Amount Per 100 g
Calories	175.63 Kcal (735 kJ)
Calories from fat	119.23 Kcal
		% Daily Value*
Total Fat	13.25g	22%
Sodium	34.24mg	2%
Potassium	227.6mg	5%
Total Carbs	12.96g	5%
Sugars	2.87g	13%
Dietary Fiber	2.06g	9%
Protein	1.36g	3%
Vitamin C	2.8mg	5%
Vitamin A	0.6mg	22%
Iron	0.6mg	4%
Calcium	24.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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