Directions:
- Bring 5 cups stock to simmer in heavy medium saucepan over medium high heat. Reduce heat to low; keep stock hot.
- Heat oil in heavy saucepan over medium heat. Add onion; sauté until soft but not brown, about 5 minutes. Add rice; stir 2 minutes. Add wine; reduce heat to medium low. Simmer until wine is absorbed, stirring constantly, about 1 minute. Add 1 cup of hot stock; simmer until stock is absorbed, stirring often, about 3 minutes. Continue adding stock 1/2 cup at a time until rice is tender but still slightly firm in center and mixture is creamy, simmering until stock is absorbed before each addition and stirring often, about 20 minutes.
- Mix 1 1/2 cups radicchio into risotto; simmer 3 minutes, stirring often. Remove risotto from heat. Mix in 1/3 cup Parmesan cheese, half and half, parsley and thyme. Season to taste with salt and pepper.
- Transfer risotto to shallow serving bowl. Sprinkle with 1/2 cup radicchio. Serve, passing additional Parmesan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 556.03 Kcal (2328 kJ) | ||
| Calories from fat | 171.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.05g | 29% | |
|---|---|---|---|
| Cholesterol | 21.86mg | 7% | |
| Sodium | 594.04mg | 25% | |
| Potassium | 501.75mg | 11% | |
| Total Carbs | 67.34g | 22% | |
| Sugars | 8.2g | 33% | |
| Dietary Fiber | 1.82g | 7% | |
| Protein | 18.25g | 36% | |
| Vitamin C | 8.7mg | 14% | |
| Iron | 0.5mg | 3% | |
| Calcium | 136.8mg | 14% | |
| Amount Per 100 g | |||
| Calories | 111.7 Kcal (468 kJ) | ||
| Calories from fat | 34.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.83g | 29% | |
|---|---|---|---|
| Cholesterol | 4.39mg | 7% | |
| Sodium | 119.34mg | 25% | |
| Potassium | 100.8mg | 11% | |
| Total Carbs | 13.53g | 22% | |
| Sugars | 1.65g | 33% | |
| Dietary Fiber | 0.37g | 7% | |
| Protein | 3.67g | 36% | |
| Vitamin C | 1.7mg | 14% | |
| Iron | 0.1mg | 3% | |
| Calcium | 27.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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