Ingredients:
- salt and black pepper
- 1 cup julienned carrots
- 1 cup julienned pickles
- 1 cup julienned bacon
Directions:
- Preheat oven to 350 degrees F.
- Cut beef against the grain into thin pieces. Lay flat on table and spread with mustard. Sprinkle with salt and pepper. Place 3 or 4 pieces of carrots, pickles, onions and bacon on each slice of beef. Roll up the rolladen and, if needed, secure with a toothpick.
- Sprinkle the top of rolladen with curry, nutmeg, and paprika. Place into a baking pan and cook for 30 minutes. After browning in the oven, cover rolladen with warm water and add bouillon cubes and gravy master. Cover with a lid and finish in the oven for 1 hour.
- Then, place in refrigerator until the next day so it can marinate. The next day, take the au jus and place in a stockpot and bring to a boil. Melt butter in a saucepan and add flour to make a roux. Cook over low heat until mixture begins to bubble, stirring constantly. Remove from heat. Whisk roux into broth and bring to a boil to thicken.
- This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 305.37 Kcal (1279 kJ) | ||
| Calories from fat | 130.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.46g | 22% | |
|---|---|---|---|
| Cholesterol | 88.36mg | 29% | |
| Sodium | 750.95mg | 31% | |
| Potassium | 430.87mg | 9% | |
| Total Carbs | 10.39g | 3% | |
| Sugars | 0.88g | 4% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 32.3g | 65% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.9mg | 16% | |
| Calcium | 38.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 97.84 Kcal (410 kJ) | ||
| Calories from fat | 41.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.63g | 22% | |
|---|---|---|---|
| Cholesterol | 28.31mg | 29% | |
| Sodium | 240.61mg | 31% | |
| Potassium | 138.05mg | 9% | |
| Total Carbs | 3.33g | 3% | |
| Sugars | 0.28g | 4% | |
| Dietary Fiber | 0.44g | 6% | |
| Protein | 10.35g | 65% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 0.9mg | 16% | |
| Calcium | 12.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Mushroom Bolognese
Butter, Olive oil, Portobello mushrooms, chopped and 11 more.. -
Pot Roast Mushroom Soup
Butter, Onion (chopped ), Garlic cloves (chopped ) and 8 more.. -
Lasagna Bolognese
Butter, Bacon, diced, Ham, diced and 24 more.. -
Veal cutlets
Veal scallops, pounded very thin, Salt & pepper and 12 more.. -
Dutch Brown Ragout Soup
Onions, chopped, Carrots, chopped, Chopped fresh parsley and 14 more.. -
Yummy Loaded Potato Soup
Butter, Onion, chopped, Chopped carrot and 15 more.. -
Papoutsakia - Little Shoes (Stuffed Miniature Eggplant)
Onions, finely chopped, Garlic clove, minced, Ground beef and 18 more.. -
Pastitsio Pie
Butter, Onion, chopped, Fresh minced garlic (or to taste) and 21 more.. -
Cheddar Onion Muffins
Onion, grated, Parsley, minced, Cheddar cheese, grated and 9 more.. -
Cheeseburger Soup
Onion, diced, Celery, diced, Carrot, diced, Garlic, minced and 9 more.. -
Spicy Chicken Soup
Water, Onions, Chicken base, Garlic, Pepper, Cumin and 10 more.. -
Super Easy Sirloin Steak Bits
Butter, Onion, diced, Green pepper, diced and 7 more.. -
Five-Onion Soup
Butter, Shallots, thinly sliced and 14 more.. -
Fluffy Gingerbread Pancakes
Flour, Dark brown sugar , packed, Baking powder (heaping) and 12 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
