Directions:
- In a saucepan,heat milk and cream cheese over medium heat;stir until smooth.
- Stir in beef,onions,and mustard,heat through.
- Transfer to fondue pot or slow cooker,keep warm.
- Serve with bread cubes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 102.56 Kcal (429 kJ) | ||
| Calories from fat | 52.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.81g | 9% | |
|---|---|---|---|
| Cholesterol | 18.16mg | 6% | |
| Sodium | 150.99mg | 6% | |
| Potassium | 64.95mg | 1% | |
| Total Carbs | 9.22g | 3% | |
| Sugars | 1.39g | 6% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 3.46g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 4% | |
| Calcium | 33.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 243.87 Kcal (1021 kJ) | ||
| Calories from fat | 124.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.81g | 9% | |
|---|---|---|---|
| Cholesterol | 43.19mg | 6% | |
| Sodium | 359.03mg | 6% | |
| Potassium | 154.43mg | 1% | |
| Total Carbs | 21.93g | 3% | |
| Sugars | 3.31g | 6% | |
| Dietary Fiber | 0.72g | 1% | |
| Protein | 8.23g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.5mg | 4% | |
| Calcium | 79mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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