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Rice pudding with Lemon Juice and Caramelized Onion (Egyptian Kishk) Recipe

Rice pudding with Lemon Juice and Caramelized Onion (Egyptian Kishk) Recipe

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Rice pudding with Lemon Juice and Caramelized Onion (Egyptian Kishk)

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Ingredients:

Serving

4 cups chicken broth
2 tbsp white rice, or more to taste
1 tbsp butter
1/3 cup sunflower seed oil
2 onions, chopped
1 (6 oz) container plain yogurt
2 tbsp lemon juice
salt to taste
2 tbsp all-purpose flour
1 tbsp toasted pine nuts , or to taste

Directions:

Heat broth in a saucepan over medium heat; add rice and simmer until rice is slightly tender, 10 to 12 minutes.
Heat butter and oil in a skillet over medium heat; cook onions in the hot butter-oil mixture, stirring constantly, until onions are golden brown, 15 to 20 minutes. Reserve about 1 tablespoon caramelized onions for garnish; spoon the remaining caramelized onions into the simmering broth.
Mix yogurt, lemon juice, and salt in a bowl; whisk flour into yogurt mixture until smooth. Blend yogurt mixture and 1 cup broth (free of onion and rice) in a blender until smooth.
Pour blended yogurt mixture into simmering broth; bring to a boil. Reduce heat and simmer until flavors have blended, 2 to 3 minutes.
Garnish with reserved caramelized onion and toasted pine nuts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	181.53 Kcal (760 kJ)
Calories from fat	92.74 Kcal
		% Daily Value*
Total Fat	10.3g	16%
Cholesterol	8.55mg	3%
Sodium	866.54mg	36%
Potassium	363.82mg	8%
Total Carbs	16.46g	5%
Sugars	3.2g	13%
Dietary Fiber	2.59g	10%
Protein	4.14g	8%
Vitamin C	23.5mg	39%
Iron	0.9mg	5%
Calcium	47.8mg	5%

Amount Per 100 g
Calories	54.76 Kcal (229 kJ)
Calories from fat	27.97 Kcal
		% Daily Value*
Total Fat	3.11g	16%
Cholesterol	2.58mg	3%
Sodium	261.38mg	36%
Potassium	109.74mg	8%
Total Carbs	4.97g	5%
Sugars	0.97g	13%
Dietary Fiber	0.78g	10%
Protein	1.25g	8%
Vitamin C	7.1mg	39%
Iron	0.3mg	5%
Calcium	14.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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