Herb Mushrooms Recipe

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Herb  Mushrooms
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Ingredients:

Directions:

  1. In a large pan melt butter and or oil till hot. Add the onions and mushrooms and stir fry 3-4 minutes.
  2. Add garlic and remaining ingredients stirring for an other 1-2 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.31 Kcal (240 kJ)
Calories from fat 34.67 Kcal
% Daily Value*
Total Fat 3.85g 6%
Cholesterol 10.18mg 3%
Sodium 101.88mg 4%
Potassium 265.86mg 6%
Total Carbs 3.8g 1%
Sugars 2.01g 8%
Dietary Fiber 1.07g 4%
Protein 2.52g 5%
Vitamin C 3.6mg 6%
Iron 0.8mg 5%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 60.66 Kcal (254 kJ)
Calories from fat 36.69 Kcal
% Daily Value*
Total Fat 4.08g 6%
Cholesterol 10.77mg 3%
Sodium 107.83mg 4%
Potassium 281.4mg 6%
Total Carbs 4.03g 1%
Sugars 2.13g 8%
Dietary Fiber 1.13g 4%
Protein 2.66g 5%
Vitamin C 3.8mg 6%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 10.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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