Directions:
- Put rice and raisins with a generous ,2x the normal amount,of water.
- Cook until rice is extremely tender and water is soaked up.
- Put in blender and blend adding enought water so mixture goes to 5 cup.
- Blend on low 2 min the on high 3-4 min.
- Pour into old {and cleaned} jug with lid shake before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 122.1 Kcal (511 kJ) | ||
| Calories from fat | 3.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.41g | 1% | |
|---|---|---|---|
| Sodium | 11.55mg | 0% | |
| Potassium | 340.31mg | 7% | |
| Total Carbs | 32.18g | 11% | |
| Dietary Fiber | 2.89g | 12% | |
| Protein | 1.24g | 2% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 1.2mg | 7% | |
| Calcium | 11.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 296 Kcal (1239 kJ) | ||
| Calories from fat | 9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1g | 1% | |
|---|---|---|---|
| Sodium | 28mg | 0% | |
| Potassium | 825mg | 7% | |
| Total Carbs | 78g | 11% | |
| Dietary Fiber | 7g | 12% | |
| Protein | 3g | 2% | |
| Vitamin C | 5mg | 3% | |
| Iron | 3mg | 7% | |
| Calcium | 28mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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