Rib Eye Steak Panini (Giada De Laurentiis) Recipe

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Rib Eye Steak Panini (Giada De Laurentiis)

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Ingredients:

Serving

1 tbsp extra-virgin olive oil
2 cloves garlic, minced
1 small onion, thinly sliced
1 small red bell pepper, cored, seeded and thinly sliced
1 tsp herbes de provence
1/2 tsp kosher salt
1/4 tsp freshly ground black pepper
1 tbsp extra-virgin olive oil
1 1- lb boneless rib eye steak , cut into 1/4-inch-thick slices
3/4 tsp kosher salt
1/4 tsp freshly ground black pepper
1/2 cup jarred tomato-basil sauce , such as giada de laurentiis for target
4 kaiser rolls, halved
1 1/3 cups arugula
4 slices sharp provolone

Directions:

Preheat a panini maker.
For the vegetables: In a large nonstick skillet, heat the oil over medium-high heat. Add the garlic, onions, peppers, herbes de Provence, salt and pepper. Cook, stirring occasionally, until the vegetables are soft, 8 to 10 minutes. Remove the vegetables and set aside.
For the steak: In the same skillet, heat the oil over high heat. Add the steak and sprinkle with the salt and pepper. Cook, stirring constantly, until the steak is cooked through to desired doneness, 2 to 3 minutes.
For the panini: Spoon 2 tablespoons of marinara sauce onto the bottom of each roll. Add the arugula and top with the cooked vegetables. Arrange the steak on the vegetables and place a slice of cheese on top. Place the tops on the rolls and cook in a panini maker until the cheese has melted, about 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	612.47 Kcal (2564 kJ)
Calories from fat	335.71 Kcal
		% Daily Value*
Total Fat	37.3g	57%
Cholesterol	94.83mg	32%
Sodium	1206.79mg	50%
Potassium	416.01mg	9%
Total Carbs	35.43g	12%
Sugars	3.69g	15%
Dietary Fiber	2.39g	10%
Protein	33.14g	66%
Vitamin C	32.6mg	54%
Vitamin A	0.7mg	25%
Iron	16.7mg	93%
Calcium	240.5mg	24%

Amount Per 100 g
Calories	119.38 Kcal (500 kJ)
Calories from fat	65.43 Kcal
		% Daily Value*
Total Fat	7.27g	57%
Cholesterol	18.48mg	32%
Sodium	235.21mg	50%
Potassium	81.09mg	9%
Total Carbs	6.91g	12%
Sugars	0.72g	15%
Dietary Fiber	0.47g	10%
Protein	6.46g	66%
Vitamin C	6.4mg	54%
Vitamin A	0.1mg	25%
Iron	3.3mg	93%
Calcium	46.9mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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