Rib-Eye Grill Recipe

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Rib-Eye Grill
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Ingredients
6
Count
Nutrition
142
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Combine first 5 ingredients, and rub over steaks.
  2. Let stand 1 hour.
  3. Grill, covered with grill lid, over high heat (400° to 500°) 7 minutes.
  4. Turn steaks, and grill 5 more minutes or to desired degree of doneness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.9 Kcal (594 kJ)
Calories from fat 92.86 Kcal
% Daily Value*
Total Fat 10.32g 16%
Cholesterol 37.42mg 12%
Sodium 1203.27mg 50%
Potassium 157.59mg 3%
Total Carbs 1.1g 0%
Sugars 0.09g 0%
Dietary Fiber 0.42g 2%
Protein 11.02g 22%
Vitamin C 0.5mg 1%
Iron 1.4mg 8%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 229.66 Kcal (962 kJ)
Calories from fat 150.3 Kcal
% Daily Value*
Total Fat 16.7g 16%
Cholesterol 60.57mg 12%
Sodium 1947.44mg 50%
Potassium 255.06mg 3%
Total Carbs 1.78g 0%
Sugars 0.14g 0%
Dietary Fiber 0.68g 2%
Protein 17.83g 22%
Vitamin C 0.8mg 1%
Iron 2.2mg 8%
Calcium 19.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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