Ingredients:
- anaheim chile vinaigrette
- marinated rib-eye slices, leftover from rib-eye marinated in garlic, anaheim chiles and
Directions:
- For the vinaigrette:
- Combine the Anaheim chiles, poblanos, garlic, vinegar, lime juice, a few tablespoons of water, honey and salt and pepper, to taste, in a blender and blend until smooth.
- With the motor running, slowly add the oil until emulsified. Add the parsley and blend 5 seconds longer. (There should be flecks of the parsley in the vinaigrette.)
- For the quesadilla:
- Preheat the grill to medium heat. Place 8 tortillas on a flat surface and evenly divide the Monterey Jack, cabrales, beef, goat cheese, bell pepper, Anaheim pepper and green onion among the tortillas (in that order). Season with salt and pepper, to taste, and sprinkle with Parmesan.
- Stack the tortillas to make 4 (2-layer) tortillas and top each with the remaining tortillas. Combine ancho chili powder and canola oil, and brush the tops of the tortillas. Carefully place on the grill, ancho side down and grill until lightly golden brown, about 2 minutes. Flip the quesadillas over, close the lid of the grill and grill until the bottom of the tortillas are lightly golden brown and the cheese has melted. Remove from the grill to a cutting board. Cut into quarters, top each quarter with some of the vinaigrette and garnish with cilantro leaves. Transfer to a serving platter and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1490.64 Kcal (6241 kJ) | ||
| Calories from fat | 845.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.9g | 144% | |
|---|---|---|---|
| Cholesterol | 110.81mg | 37% | |
| Sodium | 1398.98mg | 58% | |
| Potassium | 327.11mg | 7% | |
| Total Carbs | 109.91g | 37% | |
| Sugars | 7.69g | 31% | |
| Dietary Fiber | 4.06g | 16% | |
| Protein | 48.73g | 97% | |
| Vitamin C | 40.2mg | 67% | |
| Vitamin A | 1.7mg | 56% | |
| Iron | 17.2mg | 96% | |
| Calcium | 868.9mg | 87% | |
| Amount Per 100 g | |||
| Calories | 337.22 Kcal (1412 kJ) | ||
| Calories from fat | 191.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.24g | 144% | |
|---|---|---|---|
| Cholesterol | 25.07mg | 37% | |
| Sodium | 316.48mg | 58% | |
| Potassium | 74mg | 7% | |
| Total Carbs | 24.86g | 37% | |
| Sugars | 1.74g | 31% | |
| Dietary Fiber | 0.92g | 16% | |
| Protein | 11.02g | 97% | |
| Vitamin C | 9.1mg | 67% | |
| Vitamin A | 0.4mg | 56% | |
| Iron | 3.9mg | 96% | |
| Calcium | 196.6mg | 87% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Seafood Salad With Cilantro Dressing
Olive oil, divided, Fresh lime juice, Grated lime peel and 14 more.. -
Slow Cooker Beef Fajitas
Green bell pepper , cut into 1/2-inch strips and 14 more.. -
Strawberry Salad with Mojito Vinaigrette
White wine vinegar, Fresh strawberries, hulled, Water and 12 more.. -
Best Beef Fajitas
Canola oil, Chopped onion, White wine vinegar, Lime juice and 10 more.. -
Mika's Honey and Soy Glazed Salmon
Honey, Soy sauce, Fresh lime juice, Water, Dijon mustard and 5 more.. -
Nectarine and Chickpea Couscous Salad With Honey Cumin Dressing
Water, Uncooked couscous, Fresh lime juice, Olive oil and 9 more.. -
Basil Cheese Bread
Water , plus, Water, Canola oil, Honey, Salt and 7 more.. -
Jamaican Shrimp
Water, Salt, Uncooked medium shrimp, peeled and deveined and 9 more.. -
Sancocho With Aji
Fresh cilantro leaves, finely chopped and 26 more.. -
Mexican Style Stuffed Bell Peppers
Red bell peppers , tops cut away and seeds removed and 10 more.. -
Mango-Lime Pork Chops
Lime juice, Reduced-sodium soy sauce, Honey and 13 more.. -
Brown Sugar and Honey Limeade
Freshly squeezed lime juice and pulp, Cool water and 3 more..
Also Try
-
Salsa de Molcajete (Roasted Tomato and Green Chile Salsa)
Tomatoes (about 1 lb), Garlic cloves, unpeeled and 5 more.. -
Poblano, Mango, and Black Bean Quesadillas
Olive oil, Presliced onion, Dried oregano, Salt and 8 more.. -
-
Potato, Chorizo, and Green Chile Burritos
Red potatoes, cut into 1/2-inch cubes, Chopped tomato and 10 more.. -
Creamy Pumpkin Seed and Green Chile Posole
Yellow onion, cut into wedges, Poblano chiles and 11 more.. -
Chiles Rellenos and Eggs with Tomato Jalapeño Salsa
Salsa, Tomatoes, Unpeeled medium white onion and 12 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
