Directions:
- Slice and layer cucumbers and onion in a gallon jar.
- Mix remaining ingredients in a large pan and bring to a boil.
- Carefully pour over cucumbers and onions.
- Cool.
- Stir.
- Keep in fridge.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 571.66 Kcal (2393 kJ) | ||
| Calories from fat | 4.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.54g | 1% | |
|---|---|---|---|
| Sodium | 9357.26mg | 390% | |
| Potassium | 379.91mg | 8% | |
| Total Carbs | 133.57g | 45% | |
| Sugars | 122.18g | 489% | |
| Dietary Fiber | 2.6g | 10% | |
| Protein | 1.52g | 3% | |
| Vitamin C | 8.3mg | 14% | |
| Iron | 0.7mg | 4% | |
| Calcium | 66.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 114.81 Kcal (481 kJ) | ||
| Calories from fat | 0.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.11g | 1% | |
|---|---|---|---|
| Sodium | 1879.29mg | 390% | |
| Potassium | 76.3mg | 8% | |
| Total Carbs | 26.83g | 45% | |
| Sugars | 24.54g | 489% | |
| Dietary Fiber | 0.52g | 10% | |
| Protein | 0.31g | 3% | |
| Vitamin C | 1.7mg | 14% | |
| Iron | 0.1mg | 4% | |
| Calcium | 13.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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