Directions:
- Place all ingredients in a food processor, and process until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 75.62 Kcal (317 kJ) | ||
| Calories from fat | 43.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.88g | 8% | |
|---|---|---|---|
| Cholesterol | 0.61mg | 0% | |
| Sodium | 57.86mg | 2% | |
| Potassium | 123.65mg | 3% | |
| Total Carbs | 6.95g | 2% | |
| Sugars | 0.86g | 3% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 2.59g | 5% | |
| Vitamin C | 3mg | 5% | |
| Iron | 1mg | 6% | |
| Calcium | 25.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 275.8 Kcal (1155 kJ) | ||
| Calories from fat | 160.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.81g | 8% | |
|---|---|---|---|
| Cholesterol | 2.23mg | 0% | |
| Sodium | 211.06mg | 2% | |
| Potassium | 451mg | 3% | |
| Total Carbs | 25.37g | 2% | |
| Sugars | 3.15g | 3% | |
| Dietary Fiber | 3.84g | 4% | |
| Protein | 9.45g | 5% | |
| Vitamin C | 10.8mg | 5% | |
| Iron | 3.8mg | 6% | |
| Calcium | 93mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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