Red Pepper Crusted Grilled New Potatoes Recipe

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Red Pepper Crusted Grilled New Potatoes
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Ingredients:

Directions:

  1. Prepare a charcoal or gas grill for direct cooking over medium-high heat and oil the grill rack.
  2. If potatoes are very small, use grill basket or skewers.
  3. Add potatoes to boiling water; cook about 5-7 minutes-not completely tender. DO NOT OVERCOOK.
  4. Drain and pat dry.
  5. Put potatoes in large bowl; coat with oil.
  6. In small bowl, mix together paprika, cayenne, garlic powder and salt; add to potatoes; toss until well coated.
  7. Grill directly over medium-high heat, turning often, until nicely browned and tender-10-20 minutes. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 689.13 Kcal (2885 kJ)
Calories from fat 4.54 Kcal
% Daily Value*
Total Fat 0.5g 1%
Sodium 1304.89mg 54%
Potassium 2739.76mg 58%
Total Carbs 159.73g 53%
Sugars 31.61g 126%
Dietary Fiber 24.87g 99%
Protein 16.52g 33%
Vitamin C 15.8mg 26%
Vitamin A 7.9mg 262%
Iron 8.7mg 48%
Calcium 244.6mg 24%
Amount Per 100 g
Calories 87.42 Kcal (366 kJ)
Calories from fat 0.58 Kcal
% Daily Value*
Total Fat 0.06g 1%
Sodium 165.53mg 54%
Potassium 347.55mg 58%
Total Carbs 20.26g 53%
Sugars 4.01g 126%
Dietary Fiber 3.15g 99%
Protein 2.1g 33%
Vitamin C 2mg 26%
Vitamin A 1mg 262%
Iron 1.1mg 48%
Calcium 31mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 17
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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