Directions:
- Heat oven to 450.
- Combine baking mix, water and grated cheese in a bowl.
- Roll out on a lightly floured surface, until 1 inch thick.
- Cut biscuits, and place on an ungreased pan.
- Melt butter and spices together.
- Brush the biscuits with the butter and bake for 8 to 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1703.55 Kcal (7132 kJ) | ||
| Calories from fat | 869.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 96.63g | 149% | |
|---|---|---|---|
| Cholesterol | 212.51mg | 71% | |
| Sodium | 3013.03mg | 126% | |
| Potassium | 45.53mg | 1% | |
| Total Carbs | 166.94g | 56% | |
| Sugars | 18.07g | 72% | |
| Dietary Fiber | 6.27g | 25% | |
| Protein | 34.26g | 69% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 2.3mg | 78% | |
| Iron | 12.2mg | 68% | |
| Calcium | 874mg | 87% | |
| Amount Per 100 g | |||
| Calories | 286.43 Kcal (1199 kJ) | ||
| Calories from fat | 146.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.25g | 149% | |
|---|---|---|---|
| Cholesterol | 35.73mg | 71% | |
| Sodium | 506.6mg | 126% | |
| Potassium | 7.65mg | 1% | |
| Total Carbs | 28.07g | 56% | |
| Sugars | 3.04g | 72% | |
| Dietary Fiber | 1.05g | 25% | |
| Protein | 5.76g | 69% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.4mg | 78% | |
| Iron | 2.1mg | 68% | |
| Calcium | 146.9mg | 87% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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