Directions:
- In a large saucepan, add the oil and saute the shallot and serrano pepper over medium-high heat for 3 to 4 minutes.
- Add in the blood orange juice, agave syrup, cranberries, chipotle, adobo, cinnamon, and salt. Reduce the heat and simmer until mixture is thick, 20 to 25 minutes, stirring occasionally.
- Set aside to thicken, thanks to the pectin in the cranberries.
- Guy's Tip: If available, try to purchase 1 fresh blood orange and add this to the cranberries. Segment, add the orange flesh to the pot, and squeeze in any remaining juices from the blood orange membrane.
- Cook's Note: To segment an orange, remove the top and bottom from the orange over a small bowl (to catch the juices). Peel the orange with a small sharp knife, carefully removing all of the pith. Carefully slice between the segments, down each side, and allow to fall into the bowl as you proceed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 299.12 Kcal (1252 kJ) | ||
| Calories from fat | 42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.67g | 7% | |
|---|---|---|---|
| Cholesterol | 0.51mg | 0% | |
| Sodium | 689.59mg | 29% | |
| Potassium | 338.05mg | 7% | |
| Total Carbs | 61.98g | 21% | |
| Sugars | 49.99g | 200% | |
| Dietary Fiber | 2.92g | 12% | |
| Protein | 2.08g | 4% | |
| Vitamin C | 66mg | 110% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 0.5mg | 3% | |
| Calcium | 36.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 129.26 Kcal (541 kJ) | ||
| Calories from fat | 18.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.02g | 7% | |
|---|---|---|---|
| Cholesterol | 0.22mg | 0% | |
| Sodium | 297.99mg | 29% | |
| Potassium | 146.08mg | 7% | |
| Total Carbs | 26.78g | 21% | |
| Sugars | 21.6g | 200% | |
| Dietary Fiber | 1.26g | 12% | |
| Protein | 0.9g | 4% | |
| Vitamin C | 28.5mg | 110% | |
| Vitamin A | 0.2mg | 15% | |
| Iron | 0.2mg | 3% | |
| Calcium | 15.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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