Apple Raisin Walnut Muffins Recipe

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Apple Raisin Walnut Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Spray 12 muffin cups with nonstick cooking spray.
  3. In a bowl with electric mixer, beat oil, applesauce, and sugar together for 2 minutes.
  4. Add eggs and vanilla; beat 1 minute.
  5. In another bowl, stir together flours, baking soda, cinnamon and salt.
  6. Fold in diced apple, raisins, and chopped walnuts.
  7. Add dry ingredients to oil mixture.
  8. Stir just until combined.
  9. Do not overmix.
  10. Fill muffin cups.
  11. Bake 20-25 minutes or until done.
  12. Cool in pan 5 minutes, then cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 721.07 Kcal (3019 kJ)
Calories from fat 235.89 Kcal
% Daily Value*
Total Fat 26.21g 40%
Cholesterol 93mg 31%
Sodium 658.36mg 27%
Potassium 429.69mg 9%
Total Carbs 111.83g 37%
Sugars 34.39g 138%
Dietary Fiber 5.67g 23%
Protein 13.5g 27%
Vitamin C 4.3mg 7%
Iron 4.3mg 24%
Calcium 48.4mg 5%
Amount Per 100 g
Calories 285.5 Kcal (1195 kJ)
Calories from fat 93.4 Kcal
% Daily Value*
Total Fat 10.38g 40%
Cholesterol 36.82mg 31%
Sodium 260.67mg 27%
Potassium 170.13mg 9%
Total Carbs 44.28g 37%
Sugars 13.62g 138%
Dietary Fiber 2.25g 23%
Protein 5.35g 27%
Vitamin C 1.7mg 7%
Iron 1.7mg 24%
Calcium 19.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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