Directions:
- Cut cream cheese into 1/4 inch X 1/4 inch X 1 inch pieces.
- Put one oyster, one water chestnut and one piece of cream cheese onto end of bacon strip and roll up. securing with toothpick.
- Continue till oysters and chestnuts are gone.
- Place onto foil covered baking sheet.
- And bake at 350°F till bacon is cooked. Approx 25-30 minutes.
- Transfer to serving dish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1068.16 Kcal (4472 kJ) | ||
| Calories from fat | 878.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 97.65g | 150% | |
|---|---|---|---|
| Cholesterol | 199.69mg | 67% | |
| Sodium | 1612.64mg | 67% | |
| Potassium | 608.29mg | 13% | |
| Total Carbs | 6.24g | 2% | |
| Sugars | 0.99g | 4% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 40.39g | 81% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 2.6mg | 14% | |
| Calcium | 26.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 342.58 Kcal (1434 kJ) | ||
| Calories from fat | 281.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.32g | 150% | |
|---|---|---|---|
| Cholesterol | 64.05mg | 67% | |
| Sodium | 517.2mg | 67% | |
| Potassium | 195.09mg | 13% | |
| Total Carbs | 2g | 2% | |
| Sugars | 0.32g | 4% | |
| Dietary Fiber | 0.27g | 3% | |
| Protein | 12.95g | 81% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.8mg | 14% | |
| Calcium | 8.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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