Crunchy Green Bean Casserole Recipe

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Ingredients:

Serving

4 slices bacon
1 (10 3/4 oz) can condensed cream of mushroom soup
1 (8 oz) can water chestnuts, drained and chopped
3/4 cup milk
2 (15 oz) cans green beans, drained
ground black pepper , to taste
1 (6 oz) can french's french fried onions , about 1 1/2 cup

Directions:

# Preheat oven to 350 degrees F (175 degrees C).
# Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
# In a 1-1/2 quart casserole dish, mix together the bacon, soup, water chestnuts, milk, green beans and pinch of black pepper.
# Bake for 30 minutes or until heated through.
# Stir and top with French fried onions. Bake for 5 additional minutes or until onions are golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	128.03 Kcal (536 kJ)
Calories from fat	93.63 Kcal
		% Daily Value*
Total Fat	10.4g	16%
Cholesterol	12.93mg	4%
Sodium	213.43mg	9%
Potassium	107.13mg	2%
Total Carbs	5.4g	2%
Sugars	1.81g	7%
Dietary Fiber	0.47g	2%
Protein	3.63g	7%
Vitamin C	1mg	2%
Iron	0.1mg	1%
Calcium	43mg	4%

Amount Per 100 g
Calories	175.58 Kcal (735 kJ)
Calories from fat	128.4 Kcal
		% Daily Value*
Total Fat	14.27g	16%
Cholesterol	17.74mg	4%
Sodium	292.71mg	9%
Potassium	146.92mg	2%
Total Carbs	7.4g	2%
Sugars	2.49g	7%
Dietary Fiber	0.65g	2%
Protein	4.98g	7%
Vitamin C	1.4mg	2%
Iron	0.1mg	1%
Calcium	59mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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