Raspberry Sundaes for Kids of All Sizes Recipe

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Raspberry Sundaes for Kids of All Sizes
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Ingredients
7
Count
Nutrition
167
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Arrange paper patty cases on baking tray or in muffin pans.
  2. Place sponge finger pieces in bottom.
  3. Using electric beater beat cream and icing sugar until firm peaks form.
  4. Stir through milo and almond bread.
  5. Divide mixture evenly among cases.
  6. Freeze 1 -2 hours.
  7. Remove from freezer 10 minutes before serving and drizzle with chocolate and top with fruit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.43 Kcal (701 kJ)
Calories from fat 93.22 Kcal
% Daily Value*
Total Fat 10.36g 16%
Cholesterol 43.82mg 15%
Sodium 113.64mg 5%
Potassium 32.57mg 1%
Total Carbs 15.9g 5%
Sugars 6.37g 25%
Dietary Fiber 1.22g 5%
Protein 2.68g 5%
Vitamin C 0.7mg 1%
Iron 0.1mg 1%
Calcium 22.4mg 2%
Amount Per 100 g
Calories 256.18 Kcal (1073 kJ)
Calories from fat 142.64 Kcal
% Daily Value*
Total Fat 15.85g 16%
Cholesterol 67.05mg 15%
Sodium 173.88mg 5%
Potassium 49.84mg 1%
Total Carbs 24.33g 5%
Sugars 9.74g 25%
Dietary Fiber 1.87g 5%
Protein 4.09g 5%
Vitamin C 1.1mg 1%
Iron 0.2mg 1%
Calcium 34.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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