Raspberry Pastry Pockets Recipe

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Raspberry Pastry Pockets
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Ingredients
10
Count
Nutrition
108
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Thaw the puff pastry and roll the sheet out on a lightly floured surface to make it a thinner and get to approximately a 12-by-18 inch rectangle.
  2. Chill, covered with plastic wrap to let rest.
  3. With a mixer, blend the cream cheese, egg, Splenda, vanilla extract and lemon rind.
  4. Make an egg wash by whisking together the remainin egg and water in a small bowl.
  5. Cut the puff pastry into 3-inch squares (you should have 24 squares).
  6. Lay a square of pastry on a work surface and paint the edge with egg wash. (I found it easier to just build them on the baking pan rather than trying to move them after assembly.).
  7. In the center of the pastry, place 1 tablespoon of cheese filling and 3 raspberries. Lightly press the berries into the cheese mixture.
  8. Paint the edge of a second square of pastry with egg wash, place it on top of the filling and carefully press the edges together to seal them well. (I used a pie edge crimping tool or whatever than roll-y thingy is called.).
  9. Place pockets 1-inch apart on a parchment paper lined sheet pan and keep chilled. Repeat with the remaining pastry.
  10. When they're all done, brush the top surface with egg wash and sprinkle with sugar.
  11. Bake in a pre heated at 375 degree F oven until golden brown, about 20 to 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.96 Kcal (452 kJ)
Calories from fat 45.56 Kcal
% Daily Value*
Total Fat 5.06g 8%
Cholesterol 29.5mg 10%
Sodium 111.63mg 5%
Potassium 96.4mg 2%
Total Carbs 11.95g 4%
Sugars 7.34g 29%
Dietary Fiber 1.49g 6%
Protein 3.85g 8%
Vitamin C 5.1mg 9%
Iron 0.5mg 3%
Calcium 38.8mg 4%
Amount Per 100 g
Calories 216.56 Kcal (907 kJ)
Calories from fat 91.39 Kcal
% Daily Value*
Total Fat 10.15g 8%
Cholesterol 59.17mg 10%
Sodium 223.92mg 5%
Potassium 193.37mg 2%
Total Carbs 23.97g 4%
Sugars 14.72g 29%
Dietary Fiber 2.98g 6%
Protein 7.71g 8%
Vitamin C 10.3mg 9%
Iron 1mg 3%
Calcium 77.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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