Raspberry-Nut Sundaes Recipe

Posted by
Rate It!
Raspberry-Nut Sundaes
Add your photo!
Ingredients
6
Count
Nutrition
739
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a large skillet melt butter, stir in brown sugar until melted.
  2. Cook, stirring frquently, over medium heat until boiling.
  3. Reduce heat to medium-low.
  4. Cook and stir for 1 minute.
  5. Remove from heat.
  6. Add raspberries, nuts, and lemon peel, stir very gently to coat.
  7. Scoop ice cream and/or sorbet into 8 small dessert cups.
  8. Top with raspberry mixture.
  9. Serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 739.16 Kcal (3095 kJ)
Calories from fat 362.94 Kcal
% Daily Value*
Total Fat 40.33g 62%
Cholesterol 55.35mg 18%
Sodium 276.2mg 12%
Potassium 473.42mg 10%
Total Carbs 89.91g 30%
Sugars 56.66g 227%
Dietary Fiber 3.83g 15%
Protein 12.15g 24%
Vitamin C 10.6mg 18%
Vitamin A 0.1mg 5%
Iron 0.8mg 4%
Calcium 143.7mg 14%
Amount Per 100 g
Calories 291.34 Kcal (1220 kJ)
Calories from fat 143.05 Kcal
% Daily Value*
Total Fat 15.89g 62%
Cholesterol 21.81mg 18%
Sodium 108.86mg 12%
Potassium 186.6mg 10%
Total Carbs 35.44g 30%
Sugars 22.33g 227%
Dietary Fiber 1.51g 15%
Protein 4.79g 24%
Vitamin C 4.2mg 18%
Vitamin A 0.1mg 5%
Iron 0.3mg 4%
Calcium 56.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top