Directions:
- Mix raspberries, vinegar, preserves and mustard in a blender and blend until smooth, about 30 seconds. With the blender on, gradually add both oils until thick and creamy, about 1 minute. Season with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1564.54 Kcal (6550 kJ) | ||
| Calories from fat | 1313.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 146g | 225% | |
|---|---|---|---|
| Sodium | 61.63mg | 3% | |
| Potassium | 303.52mg | 6% | |
| Total Carbs | 71.25g | 24% | |
| Sugars | 61.05g | 244% | |
| Dietary Fiber | 10.15g | 41% | |
| Protein | 2.7g | 5% | |
| Vitamin C | 42.9mg | 71% | |
| Iron | 2.6mg | 14% | |
| Calcium | 42.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 351.11 Kcal (1470 kJ) | ||
| Calories from fat | 294.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.76g | 225% | |
|---|---|---|---|
| Sodium | 13.83mg | 3% | |
| Potassium | 68.12mg | 6% | |
| Total Carbs | 15.99g | 24% | |
| Sugars | 13.7g | 244% | |
| Dietary Fiber | 2.28g | 41% | |
| Protein | 0.61g | 5% | |
| Vitamin C | 9.6mg | 71% | |
| Iron | 0.6mg | 14% | |
| Calcium | 9.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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