Raspberry Dark Chocolate Chip Muffins Recipe

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Raspberry Dark Chocolate Chip Muffins
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Ingredients
8
Count
Nutrition
1782
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Mix the flour, baking powder, and sugar in a bowl. Set aside.
  2. Beat the egg, milk, and melted butter in a separate bowl. Pour the wet ingredients into the dry and mix by hand, just until combined.
  3. Gently stir in the raspberries and chocolate. Divide the batter among 12 muffin tins and bake at 350F for 20 to 25 minutes, or until a toothpick comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1782.46 Kcal (7463 kJ)
Calories from fat 663.79 Kcal
% Daily Value*
Total Fat 73.75g 113%
Cholesterol 164.82mg 55%
Sodium 138.03mg 6%
Potassium 1265.7mg 27%
Total Carbs 284.31g 95%
Sugars 172.57g 690%
Dietary Fiber 16.89g 68%
Protein 28.65g 57%
Vitamin C 21.3mg 35%
Vitamin A 0.4mg 12%
Iron 11.5mg 64%
Calcium 533.9mg 53%
Amount Per 100 g
Calories 280.99 Kcal (1176 kJ)
Calories from fat 104.64 Kcal
% Daily Value*
Total Fat 11.63g 113%
Cholesterol 25.98mg 55%
Sodium 21.76mg 6%
Potassium 199.53mg 27%
Total Carbs 44.82g 95%
Sugars 27.2g 690%
Dietary Fiber 2.66g 68%
Protein 4.52g 57%
Vitamin C 3.3mg 35%
Vitamin A 0.1mg 12%
Iron 1.8mg 64%
Calcium 84.2mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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