Ranch Mashed Potatoes Recipe

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Ranch Mashed Potatoes
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Ingredients:

Directions:

  1. Place potato in a Dutch oven; cover with water. Bring to a boil. Reduce heat, and simmer 20 minutes or until tender; drain. Place potato in a large bowl. Add sour cream and remaining ingredients; mash with a potato masher to desired consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.86 Kcal (640 kJ)
Calories from fat 38.96 Kcal
% Daily Value*
Total Fat 4.33g 7%
Cholesterol 11.4mg 4%
Sodium 185.42mg 8%
Potassium 725.89mg 15%
Total Carbs 25.43g 8%
Sugars 1.85g 7%
Dietary Fiber 3.13g 13%
Protein 4g 8%
Vitamin C 14mg 23%
Iron 1.6mg 9%
Calcium 40.5mg 4%
Amount Per 100 g
Calories 89.08 Kcal (373 kJ)
Calories from fat 22.7 Kcal
% Daily Value*
Total Fat 2.52g 7%
Cholesterol 6.64mg 4%
Sodium 108.05mg 8%
Potassium 422.99mg 15%
Total Carbs 14.82g 8%
Sugars 1.08g 7%
Dietary Fiber 1.83g 13%
Protein 2.33g 8%
Vitamin C 8.2mg 23%
Iron 0.9mg 9%
Calcium 23.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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