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Rachael Rays Savory Ricotta Waffles With Red Hot J... Recipe

Rachael Rays Savory Ricotta Waffles With Red Hot J... Recipe

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Rachael Rays Savory Ricotta Waffles With Red Hot J...

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Ingredients:

Serving

1 large yellow-fleshed potato, peeled and cut into 1/2 in pieces
5 tbsp extra virgin olive oil
1 red onion finely chopped
salt
1/4 tsp crushed red pepper flakes
1/4 cup honey
juice of 1 lemon
1/4 cup red wine vinegar
1 cup ricotta cheese
5 large eggs
3/4 cup flour
1 tsp baking powder
1 teaspon ground cumin
cooking spray
sour cream , for serving

Directions:

In a small saucepan of salted water, bring the potato to a boil
Lower heat and simmer until tender, about 10 min
Drain, return to pot and mash with 1/4 cup olive oil
Let cool
Meanwhile, in a medium skillet, heat the remaining 1 tablespoon olive oil over medium heat
Add the red onion, season with salt and cook until soft, about 10 min
Stir in the crushed red pepper and cook for 1 min
Stir in the honey and lemon juice and cook until the mixture is reduced to a jam like consistency, about 10 min
Remove from heat and stir in vinegar
Preheat a waffle iron
Using an electric mixture beat the potato, ricotta, eggs, flour, baking powder, cumin, and 1 teaspoon salt on low speed until smooth, scraping down the sides of the bowl
Grease the waffle iron with cooking spray
Working in batches, pour 1/2 cup of batter into the center of the iron, close and cook according to manufacturer's instructions
Serve with the jam and a dallop of sour cream

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	438.6 Kcal (1836 kJ)
Calories from fat	231.07 Kcal
		% Daily Value*
Total Fat	25.67g	39%
Cholesterol	175.91mg	59%
Sodium	515.84mg	21%
Potassium	409.24mg	9%
Total Carbs	39.95g	13%
Sugars	12.68g	51%
Dietary Fiber	3.17g	13%
Protein	13.19g	26%
Vitamin C	8.8mg	15%
Iron	2.4mg	14%
Calcium	209.5mg	21%

Amount Per 100 g
Calories	215.58 Kcal (903 kJ)
Calories from fat	113.57 Kcal
		% Daily Value*
Total Fat	12.62g	39%
Cholesterol	86.46mg	59%
Sodium	253.54mg	21%
Potassium	201.14mg	9%
Total Carbs	19.63g	13%
Sugars	6.23g	51%
Dietary Fiber	1.56g	13%
Protein	6.48g	26%
Vitamin C	4.3mg	15%
Iron	1.2mg	14%
Calcium	103mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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