Rustic Pizza Recipe

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Rustic Pizza
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Ingredients:

Directions:

  1. Sprinkle cornmeal over a greased baking sheet. unroll pizza crust; shape into a 12-in. square. place on baking sheet. brush with 1 tsp oil. arrange 9 slices cheese over dough to within 1 inches of edges. cut each remaining cheese slice into 4 pieces; set aside. place half zucchini, about 2 inches apart, around edges of cheese. fold edges od dough about 1 inches over zucchini; bake for about 6min. at 400 degrees. layer with onions and remaining zucchini; top with tomatoes. sprinkle with salt and pepper. bake for 16 mins.or until crust is golden brown.
  2. Arrange reserved cheese over the tomatoes;bake 4 min.longer or until cheese is melted. drizzle with remaining oil. sprinkle with basil. let stand for 10 mins before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.06 Kcal (138 kJ)
Calories from fat 11.86 Kcal
% Daily Value*
Total Fat 1.32g 2%
Sodium 100.36mg 4%
Potassium 128.35mg 3%
Total Carbs 4.83g 2%
Sugars 1.89g 8%
Dietary Fiber 0.97g 4%
Protein 0.89g 2%
Vitamin C 7.2mg 12%
Iron 0.1mg 0%
Calcium 7.8mg 1%
Amount Per 100 g
Calories 54.33 Kcal (227 kJ)
Calories from fat 19.49 Kcal
% Daily Value*
Total Fat 2.17g 2%
Sodium 164.93mg 4%
Potassium 210.92mg 3%
Total Carbs 7.93g 2%
Sugars 3.1g 8%
Dietary Fiber 1.6g 4%
Protein 1.46g 2%
Vitamin C 11.9mg 12%
Iron 0.1mg 0%
Calcium 12.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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