Directions:
- Combine all ingredients together and mix well
- Drop by spoonfuls onto ungreased cookie sheet
- Press top cris-cross with a fork dipped in water
- Bake at 350 degrees for 10-12 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.9 Kcal (795 kJ) | ||
| Calories from fat | 80.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.92g | 14% | |
|---|---|---|---|
| Cholesterol | 16.37mg | 5% | |
| Sodium | 210.03mg | 9% | |
| Potassium | 122.86mg | 3% | |
| Total Carbs | 24.23g | 8% | |
| Sugars | 0.38g | 2% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 4.95g | 10% | |
| Iron | 0.6mg | 3% | |
| Calcium | 48.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 437.66 Kcal (1832 kJ) | ||
| Calories from fat | 184.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.55g | 14% | |
|---|---|---|---|
| Cholesterol | 37.72mg | 5% | |
| Sodium | 484.05mg | 9% | |
| Potassium | 283.15mg | 3% | |
| Total Carbs | 55.83g | 8% | |
| Sugars | 0.88g | 2% | |
| Dietary Fiber | 2.37g | 4% | |
| Protein | 11.41g | 10% | |
| Iron | 1.4mg | 3% | |
| Calcium | 112.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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