Peanut Butter Fudge Bars Recipe

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Peanut Butter Fudge Bars
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Ingredients
7
Count
Nutrition
208
Calories
Total time
42
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine cake mix, peanut butter, egg and oil.
  3. Press 2/3 of this mixture into the bottom of a 9x13 pan.
  4. Bake for 10 minutes.
  5. Cool on wire rack for 5 minutes.
  6. Meanwhile, in heavy saucepan, heat and stir sweetened condensed milk, chocolate chips and butter over low heat until blended.
  7. Pour this chocolate mixture over the par-baked crust.
  8. Sprinkle with remaining crust crumb mixture.
  9. Bake an additional 20-25 minutes or until golden.
  10. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.14 Kcal (871 kJ)
Calories from fat 134.2 Kcal
% Daily Value*
Total Fat 14.91g 23%
Cholesterol 14.99mg 5%
Sodium 68.81mg 3%
Potassium 148.07mg 3%
Total Carbs 16.5g 6%
Sugars 13.01g 52%
Dietary Fiber 1.15g 5%
Protein 4.4g 9%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 483.8 Kcal (2026 kJ)
Calories from fat 311.94 Kcal
% Daily Value*
Total Fat 34.66g 23%
Cholesterol 34.84mg 5%
Sodium 159.95mg 3%
Potassium 344.16mg 3%
Total Carbs 38.36g 6%
Sugars 30.23g 52%
Dietary Fiber 2.67g 5%
Protein 10.23g 9%
Vitamin C 1.2mg 1%
Iron 1.1mg 3%
Calcium 127.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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