Directions:
- Combine plain yellow cake mix, melted butter, creamy peanut butter, and eggs.
- Press mixture into a 9x13 inch pan, reserving 1-3/4 cups of the mixture to crumble on top.
- Melt chocolate chips, sweetened condensed milk, butter and vanilla on low heat in a small pot.
- Spread chocolate mixture over the mixture pressed in the pan.
- Crumble the reserved cake mixture on top.
- Bake for 22 minutes at 325 degrees Fahrenheit.
- Cool completely before cutting into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.94 Kcal (268 kJ) | ||
| Calories from fat | 51.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.69g | 9% | |
|---|---|---|---|
| Cholesterol | 13.38mg | 4% | |
| Sodium | 27.95mg | 1% | |
| Potassium | 48.87mg | 1% | |
| Total Carbs | 2.15g | 1% | |
| Sugars | 0.5g | 2% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 1.65g | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 529.94 Kcal (2219 kJ) | ||
| Calories from fat | 424.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.17g | 9% | |
|---|---|---|---|
| Cholesterol | 110.87mg | 4% | |
| Sodium | 231.62mg | 1% | |
| Potassium | 405.02mg | 1% | |
| Total Carbs | 17.84g | 1% | |
| Sugars | 4.16g | 2% | |
| Dietary Fiber | 2.7g | 1% | |
| Protein | 13.7g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 1.3mg | 1% | |
| Calcium | 58mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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