Quick Fruit and Cheese Dessert Recipe

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Quick Fruit and Cheese Dessert
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Ingredients
6
Count
Nutrition
65
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Chill the cream cheese until firm enough to handle. Cut crosswise into sixths and lengthwise into fourths (24 pieces).
  2. Press a pecan half into the top of each.
  3. Mix together the crumbs, sugar, and cinnamon in a shallow bowl or pie plate. Roll cheese squares into crumb mixture to coat well. Chill Again.
  4. Serve with assorted cut fruits for dessert.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.71 Kcal (271 kJ)
Calories from fat 21.5 Kcal
% Daily Value*
Total Fat 2.39g 4%
Cholesterol 3.9mg 1%
Sodium 72.62mg 3%
Potassium 5.26mg 0%
Total Carbs 9.93g 3%
Sugars 3.75g 15%
Dietary Fiber 0.49g 2%
Protein 0.96g 2%
Iron 0.3mg 2%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 333.36 Kcal (1396 kJ)
Calories from fat 110.74 Kcal
% Daily Value*
Total Fat 12.3g 4%
Cholesterol 20.08mg 1%
Sodium 374.11mg 3%
Potassium 27.1mg 0%
Total Carbs 51.16g 3%
Sugars 19.32g 15%
Dietary Fiber 2.51g 2%
Protein 4.92g 2%
Iron 1.6mg 2%
Calcium 26.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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