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Caramel Apple Cheesecake Recipe

Caramel Apple Cheesecake Recipe

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Ingredients:

Serving

1 cup graham cracker crumbs
3 tbsp sugar
1/2 tsp ground cinnamon
1/4 cup butter or 1/4 cup margarine, melted
2 tbsp finely chopped pecans
3 (8 oz) packages cream cheese, softened
3/4 cup sugar
3 eggs
3/4 tsp vanilla extract
2 1/2 cups chopped peeled apples
1 tbsp lemon juice
1/4 cup sugar
1/2 tsp ground cinnamon
6 tbsp caramel ice cream topping, divided
sweetened whipped cream
2 tbsp chopped pecans

Directions:

Combine the first five ingredients; press onto the bottom of a lightly greased 9-inch springform pan.
Bake at 350 degrees for 10 minutes; cool.
In a mixing bowl, beat cream cheese and sugar until smooth.
Add eggs; beat on low just until combined.
Stir in vanilla.
Pour over crust.
Toss apples with lemon juice, sugar and cinnamon; spoon over filling.
Place cheesecake/pan in a large rectangular baking pan filled with 2 inches of hot water; place in 350 degree oven and bake for 55-60 minutes or until center is almost set.
Remove cheesecake from oven and water-filled pan and cool on a wire rack to 10 minutes.
Carefully run a knife around edge of pan to loosen.
Drizzle with 4 tablespoons caramel topping.
Cool for 1 hour.
Refrigerate overnight.
Remove sides of pan.
Just before serving, garnish with whipped cream.
Drizzle with remaining caramel; sprinkle with pecans.
Store in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	259.27 Kcal (1086 kJ)
Calories from fat	126.45 Kcal
		% Daily Value*
Total Fat	14.05g	22%
Cholesterol	58.96mg	20%
Sodium	127.93mg	5%
Potassium	95.36mg	2%
Total Carbs	30.96g	10%
Sugars	20.62g	82%
Dietary Fiber	1.75g	7%
Protein	3.69g	7%
Vitamin C	1.9mg	3%
Iron	0.9mg	5%
Calcium	41.6mg	4%

Amount Per 100 g
Calories	273.9 Kcal (1147 kJ)
Calories from fat	133.59 Kcal
		% Daily Value*
Total Fat	14.84g	22%
Cholesterol	62.29mg	20%
Sodium	135.15mg	5%
Potassium	100.74mg	2%
Total Carbs	32.7g	10%
Sugars	21.78g	82%
Dietary Fiber	1.84g	7%
Protein	3.89g	7%
Vitamin C	2mg	3%
Iron	0.9mg	5%
Calcium	43.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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